Radish Fry Recipe

Hai friends!!  I am sharing Radish fry recipe. Radish is very commonly used as a salad but generally many of them don’t prefer this edible root vegetable because of its pungent smell. Radish has many health benefits– relieves from constipation and also controls blood pressure,  so it is good to have in our diet menu….

Easy Snack Recipe:

Time: 20 min Ingredients: Puffed Rice – 250 gm Flattened Rice -125 gm Oats – 125 gm Jaggery -125gm Flax seeds – 3 table spoon Dry Fruits (as per your choice): Cashew nuts Walnuts Pumpkin seeds Melon seeds Kishmish Preparation: 1. Put on the stove, heat the khadai and add dry fruits one by one…

Home Remedy for Cough and Cold

Cold and Cough is a common problem in Winter season. Trusting on home remedies to cure cold and cough is something that many Indian households still believe. Besides treating common cold and cough effectively, these home remedies are also free from any side-effects. I want to share a Home Remedy that will help to treat…

Hai friends!! I am sharing a traditional recipe specially done during Christmas- Rose Cookies. It is a famous south Indian snack made during Christmas. They are called as Achu muruku or Gulabi Puvvulu in south india. I am very fond of this snack which revives my childhood Christmas holiday season. My mom does it the…

Peacock Mehendi Design

Hai friends!! Christmas season is on and I am exicted as well decorating Christmas tree, Star and Christmas shopping and all. Hope you all are enjoying this Christmas as well. Lots of wishes to all of you. So here I am sharing a mehendi design art, do watch!! And hope you all like it.  

CHICKEN GRAVY CURRY

Hai Friends!! I am sharing chicken gravy curry with a twist. Whenever we say gravy, tomatoes are commonly used but here I am using fried onion paste and curd for gravy which gives this curry a unique and delicious taste. Time: 30 min Serve: 6 Preparation time: 10 min Ingredients: Chicken – 500gm Curd –…

CHICKEN PULAV

Time: 30min Preparation time: 5 min Serve: 4 Ingredients: Chicken – 500gm Basmati Rice – 500gm Onion – 2(finely chopped) Curd – 500gm Turmeric – ½ tbsp Red chilly powder – 3tbsp Salt – as required Ginger garlic paste – 3tbsp Oil – 5tbsp Spices : Bay leaves -3 Star anise – 2 Green cardamom…